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Choice Tropical Pondu consists of chunky cassava leaves for preparing traditional pondu, saka-saka and other African vegetable dishes.
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Convenient chopped collard greens for soups, stews, side dishes and traditional recipes.
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Bone-in goat meat pieces with skin for rich soups, stews, pepper soup and traditional recipes.
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Convenient frozen chopped spinach for soups, stews, sauces, rice dishes and vegetable sides.
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Convenient pre-cut frozen okra for preparing soups, stews, sauces and vegetable dishes.
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Enjoy the rich taste of Obasanjo Hen Cut, conveniently portioned and ready for your favourite meals. Perfect for soups, stews, frying, grilling, and traditional African dishes.
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Frozen Ivorian attieke made from fermented cassava, perfect with grilled fish, meat, vegetables and sauces.
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Frozen cassava leaves for traditional African pondu, saka-saka, matamba and other savory dishes.
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Frozen palm seed/palm fruit for preparing traditional African palm-nut soups, stews and sauces.
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Washed and chopped frozen African spinach, ready for soups, stews and traditional vegetable dishes.
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Whole catfish with firm flesh and a distinctive flavour for pepper soup, grilling, frying and stewing.
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Whole tilapia with mild-flavoured flesh, suitable for frying, grilling, baking and preparing fish stew.
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